Tuesday, January 13, 2009

Be Bop A Do Da


Ingredients
Glass : 200 ml Baccus Wine Glass
Mixers : 1/2 ripe Banana
Tablespoon passionfruit pulp
tablespoon crushed pineapple
15 ml lemon juice
Method : blend with ice and pour
Garnish : long pineapple wedge and optional decoration
comments : a thick and very tasty, tropical drink

No comments: